Tenuta degli Ultimi, Prosecco Treviso Ciacola Brut (NV)
From Treviso, this organic Prosecco (100% Glera) has aromas of small yellow field flowers. Flavors of fresh yellow plum, not quite ripe. Bright and fresh, with slight flavors of almond. Dry, small and persistent bubbles.
Food Pairing: Smoked Salmon, Turkey, Chicken, Stuffed Mushrooms, Avocados, Roasted tomatoes, artichokes, Crème Brûlée, Fruit salad, chocolate, almond-based dishes and desserts.